Everyone said that it would get easier, that it would become our “new normal”. And it has.

Started to, at least.

I spent a weekend making freezer meals, a morning baking.

I’ve made enough meals now that I’m learning what works, and what doesn’t.

We’ve taken her out to restaurants and other peoples’ homes, and we survived.

I don’t feel the panic as much anymore when I haven’t planned what to make for dinner.

The thought of leaving the house doesn’t send me over the edge.

This Gluten Free stuff isn’t going to keep me down.

I got this.

For her.

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